Search results for " Store: Bass Pro Shops Brand: Lem"
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3 lb. sausage stuffer Seasonings for regular, bratwurst and summer sausages 5 clear fibrous castings that are 1 1/2" x 12" String A bag of natural hog casings Instructions Get everything you need to make 3 kinds of sausage with the Bass Pro Shops Sausage Kit by LEM. Products. Kit provides 3 lb. capa ...read more
Makes perfect burgers in various thicknesses Non-stick press is a snap to clean Makes a 4-3/8" diameter patty The Pro Burger Press from the meat processing experts at LEM Products makes perfect burgers in your choice of thickness - 1/4" to 1-1/2". Non-stick press cleans in a snap. Makes large 4-3/8" ...read more
Dependable, easy-to-use sausage stuffer Durable stainless steel construction Comes with 3/8'', 3/4'', and 1-1/8'' stainless steel stuffing tubes Rubber gasket around plunger helps prevent leakage during stuffing Wide mouth design for easier cleanup Made of heavy, polished stainless steel, the LEM Pr ...read more
Tape Dispenser With Tape Tape and Dispenser combo Acrylic tape adhesive holds tight in cold temperatures Includes 60 yd roll of 3/4" tape Tape Dispenser: Accepts tape up to 1" wide with 1" or 3" core. Heavy duty, heavy weight, rubber bottom doesn't slide. Comes with dispense
High-density polyethylene USDA and FDA approved Won't chip, crack or warp Won't dull knives Non-porous High-density polyethylene, USDA and FDA approved. Will not chip, crack or warp. Will not dull knives. Non-porus and easy to clean. Dimensions: 18"x24"x1/2". High-density polyethylene USDA and FDA a ...read more
Professional quality High carbon, stain-free steel Holds an edge longer than conventional knives Manufacturer's lifetime warranty Mundial Knives are professional quality knives sold primarily to restaurant and meat packing businesses. They are made of high carbon, stain free steel. Due to Mundial's ...read more
All the knives needed to process deer Professional quality Includes 3-1/4" caping knife. 6" curved boning knife, 8" steak knife and 10" sharpening steel This Kit includes all the knives you need for processing your own deer. A 3-1/4" caping knife, 6" curved boning knife, 8" steak knife and a 10" sha ...read more
2 rollers, 26 stainless steel blades Mounted to a polyethylene board Disassembles easily for easy cleaning 2 rollers with 26 stainless steel blades make tender steaks out of even the toughest meat. Hand cranking metal unit comes mounted to a polyethylene board and tears down easily for cleaning. 16" ...read more
15'' x 450' roll of professional freezer paper Use freezer paper for maximum protection from freezer burn Should wrap 7-9 deerRefills the Bass Pro Shops Meat Wrapping Kit by LEM This 15'' x 450' roll of professional freezer paper is ideal for protecting meat from freezer burn. This LEM Freezer Paper ...read more
Rings in mold create juicier burgers Patties cook faster and more even This is a unique press that has rings inside the mold. When the burger or sausage patty is made, the rings in the patty hold the juices in the meat, prevent curling, and promote faster, even cooking. You control the size of the p ...read more
10ct Clear Fibrous Casings Non-edible casings for use with preparing summer sausage, salami, etcSoak in warm water before stuffingTie with string or hog rings after fillingFibrous Casings are non-edible and intended to use with summer sausage, salami, etc. Soak in warm water 2
100ct Hog Rings 100-count packSecures sausage casingsHog rings come in packs of 100. Use to secure casings on summer sausages. Fasten rings securely with Hog Ring Pliers. Made in USA.
LEM Edible Collagen Casings for Fresh or Smoked Sausage - Mahogany - 17mm - 8 lbs. - Meat Processing
2ct Mahogany Casings Edible collagen casings No prep needed An edible alternative to hog or sheep casings, edible collagen casings for fresh or smoked sausage feature uniform sizes to make filling easier for delicious sausages, brats, snack sticks, and more. Made from
Grinds 2-3 lbs. per minute Makes a great sausage stuffer, too Includes 2 plates, knife and sausage stuffing tube 3" x 4" hopper opening grinds 2-3 lbs. per minute. Makes a great sausage stuffer too. Includes both 3/8" and 3/16" plates, knife and sausage stuffing tube. Heavily tinned or stainless ste ...read more
Super 1 (16 Blades) Ensures tender portions Tenderizes without losing natural juices Ideal for marinated meats Stainless steel blades No more tough cuts! This tenderizer will assure you of tender portions. Great for wild game, beef, pork, veal, lamb, chicken, and fish.
22" Replacement Blade Heavy-duty construction Plastic handle Heavy chrome-plated finish Large blade tightening lever These heavy duty meat cutting saws make the job of removing meat from the carcass much easier. Plastic handle is designed to make saw easy to handle and u
100 Count Quality opaque, polyethylene bags 1-1/2" bottom gusset for added strength 2mm thick Each holds 1 lb. of ground meat Pack your ground meat the easy way with LEM Products 1 Pound Polyethylene Wild Game Bags. Quality opaque, polyethylene bags have a 1
Non-porous polyethylene sheets Pervents frozen patties from sticking together 1000-sheets per box Non-porous polyethylene sheets prevent patties from sticking together when frozen. Burgers easily break apart when removed from freezer. 6" x 10-3/4" sheet. 1000 sheets per box. Imported.Burger press so ...read more
Sanitary stainless steel construction Easy to clean Includes plastic cover Stainless steel mixer makes sausage and jerky making easier. Simply put in the seasoning, water and meat and turn the handle. Mixes in minutes. Easy-to-clean and rust-resistant. Includes plastic cover.An unbeatable service an ...read more
10 trays 16 sq. ft. drying area Includes fan and 800 watt heating element Thermostat and 12-hour timer Process your food quickly and easily with the LEM Products Dehydrator. The large 10-tray dehydrator has a huge 16 square foot drying area. The fan and 800 watt heating element are mounted in the re ...read more